Cheeky Crumbles was born from a nostalgic craving.

Growing up between London and Australia, we both loved those warm, nostalgic crumbles served with custard after Sunday roasts and family dinners. But when we looked around Sydney’s buzzing festivals and markets, we realised something was missing - those classic, comforting desserts we grew up with. So, we decided to fill the gap with a dessert that feels like home, but with a vibrant, playful twist.

Made to order and served from our beautiful gold brass trailer, Cheeky Crumbles is all about bringing people together over something warm, honest, and joyful. Whether it’s our classic apple crumble with silky vanilla custard, or our seasonal berry and peach compotes, every spoonful feels like a hug.

And, because inclusivity matters, we’ve made sure our crumble is available in a gluten-free option too because joy should be shared by everyone.

From our buttery shortbread crumble, to stewed fruits compotes, everything is made in small batches from our kitchen in Sydney using only the highest quality ingredients.